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Outside dining is available, weather permitting.  We are accepting limited reservations for inside dining. Please book on the reservation section of the website.  

 

We proudly source from & support the local community including the following purveyors:

T. Moise Farm (Sunset)

Covey Rise Farm (Husser)

Blazing Star Farm (Sunset)

Bien-Aime’ Farm (Church Point)

The Mushroom Farm (Leesville)

Helical Outpost Farms (Lafayette)

Backwater Duck Farm (Bush)

Cajun Acres Hydroponic Greenhouse (Lafayette)

Tapas

Ciabatta Loaf with Garlic Chili Oil – 4

Jamon Wrapped Dates – 6

Morcilla Quail Egg* – 7

Crawfish Croquettes – 12

Jamon Croquettes- 10

Chorizo Verde Link* – 11

Chistorra Link* – 11

Pulpo al Ajillo – 12

Pimientos del Padron* – 7

Gambas al Ajillo – 13

Marinated Olives* – 5

Albondigas* – 9

Patatas Bravas* – 9

Pisto Flamenca – 9

Pan Con Tomate – 6

Escalivada – 9

Watermelon Gazpacho* – 9

Stuffed Piquillo Peppers* – 7

Duck Rillettes – 9

 

Salads

Farmers Salad* – 12

Beef Carpaccio Salad* – 13

Tomato & Melon* – 12

 

Small Plates

Charcuterie & Cheese Board – 34

Cheese Board – 28

Jamon Iberico* – 12/24

Eggplant Flatbread – 12

Chistorra Flatbread – 13

Jamon Flatbread – 13

Garlic Shrimp* – 14

Half Hanger* – 18/36

Duck Fat Fries – 8

Castilian Mushrooms* – 7

Mac & Smoked Gouda – 10

Pulpo* – mp

Lamb Sliders – 17

 

Entrees

T-Moise Farm Market Cuts* – mp

Market Fish* – mp

Duck Breast* – 30

Paella Valenciana* – 36

Paella Verduras* – 34

Paella Mariscos* – 42

Dessert

Churros & Chocolate- 8

Cheesecake – 12

Cookies & Milk – 9

Bread Pudding – 12

Chocolate Candy Bar – 12

 

Contact Us

Tel: 337.232.0070

631 Jefferson Street

Lafayette, LA 70501

 

Opening Hours

Tuesday to Thursday 5-10

Friday & Saturday 5-11